This is probably a super lame post to a lot of people... but I don't have much to say, okay!
For the past few months I've been meal planning each week and it helps a lot to cut down on wasted food. I basically just buy the ingredients we need (which saves money and random grocery store wandering) and then I don't end up staring at the fridge after work saying "There's nothing to eat even though I went shopping yesterday!" That used to happen far too often.
I've also noticed that since I've done this we eat a lot more fresh food - meat, veggies, etc. - and not much processed crap.
I'm going to start sharing Meal Plan Monday and I'll include links to recipes whenever possible.
Monday: Fish tacos (baked tilapia) with mango avocado salsa
Wednesday: Veggie lasagna (with spinach and mushrooms)
Thursday: Leftover turkey burgers
Friday: Summer corn salad
Saturday: Out with friends
Sunday: What I call sausage potato burritos - a tortilla wrapped up with potato, Jennie O turkey sausage and BBQ sauce