Recently I've been reading about organic produce and its health benefits... well I guess really the health dangers of eating inorganic. I've thought about buying organic produce in the past, but I have ended up at the conclusion "Well, if I'm eating fruits and veggies at all I'm doing well. Inorganic produce is better than no produce, right?"
The problem is that organic is so much more expensive! But this is especially a concern to me as we think about getting pregnant in the future. I don't want to be exposing my children to poison that can do them harm, especially as their little lives are just forming!
Have you ever heard of the
dirty dozen and clean fifteen? This is a list of the 12 fruits and veggies that are most likely to contain pesticides (which is poison), and the 15 that are most safe to eat inorganic. I've printed out
this list and am going to stick it on our fridge. My plan is to refer to it as I make my grocery list each week.
Dirty Dozen (buy these organic):
Apples
Celery
Strawberries
Peaches
Spinach
Nectarines
Grapes
Sweet Bell Peppers
Potatoes
Blueberries
Lettuce
Kale/Collard Greens
Clean Fifteen (lowest in pesticides):
Onions
Corn
Pineapples
Avocado
Asparagus
Sweet Peas
Mangoes
Eggplant
Cantaloupe
Kiwi
Cabbage
Watermelon
Sweet Potatoes
Grapefruit
Mushrooms
It's my new goal to buy the worst offenders organic instead. I know it's going to be more costly, but it's for our health and the health of our family! It's easier and cheaper than going all organic - which I'm not sure is necessary.
By the way, our
Farm Fresh To You delivery was on our doorstep before we left for work this morning. I have to say, it wasn't much food for $25... looks yummy though! But it's organic so I have to get used to this idea.